How to make delicious duck blood soup
Duck blood soup is a classic Chinese soup that is loved by people for its delicious taste and rich nutrition. Whether it’s cold winter or hot summer, a bowl of hot duck blood soup can bring you a full sense of happiness. So, how to make a delicious bowl of duck blood soup? This article will give you a detailed introduction to the making method of duck blood soup, and attach the hot topics and hot content on the Internet in the past 10 days for your reference.
1. Basic recipe of duck blood soup
1.Prepare ingredients: Duck blood, duck meat, ginger slices, green onions, cooking wine, salt, pepper, coriander, etc.
2.Processing duck blood: Cut the duck blood into small pieces and soak it in water to remove the blood.
3.blanch water: Blanch the duck meat and duck blood separately to remove the fishy smell.
4.stew: Put the blanched duck meat and duck blood into the pot, add ginger slices, green onion segments and cooking wine, and simmer for about 1 hour.
5.seasoning: Add salt and pepper according to personal taste, and finally sprinkle with coriander.
2. Hot topics and hot content on the entire network in the past 10 days
The following are the hot topics and hot content discussed across the Internet in the past 10 days for your reference:
Ranking | hot topics | heat index |
---|---|---|
1 | world cup qualifiers | 9.8 |
2 | Double Eleven Shopping Festival | 9.5 |
3 | Celebrity Divorce Events | 9.2 |
4 | New energy vehicle subsidy policy | 8.9 |
5 | Winter health recipes | 8.7 |
3. An upgraded version of duck blood soup
If you want to try richer flavors, you can try the following upgraded versions of duck blood soup:
1.Spicy duck blood soup: Add dried chili peppers and Sichuan peppercorns when stewing the soup to enhance the spicy taste of the soup.
2.Hot and sour duck blood soup: Add vinegar and chili oil to make the soup taste more sour and spicy.
3.Nourishing duck blood soup: Add nutritious ingredients such as wolfberry and red dates to enhance the nutritional value of the soup.
4. Nutritional value of duck blood soup
Duck blood soup is not only delicious, but also has rich nutritional value:
Nutritional information | Content (per 100g) |
---|---|
protein | 13.6 grams |
iron | 30.5 mg |
calcium | 20.3 mg |
Vitamin B12 | 1.2 micrograms |
5. Summary
Duck blood soup is a simple, easy-to-make and nutritious soup. It is a good choice for home cooking or entertaining guests. Through the introduction of this article, I believe you have mastered the basic methods and upgraded techniques of duck blood soup. You might as well make a delicious pot of duck blood soup for your family in the coming days!
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