Title: How to make cookies at an electric cake stall
In recent years, electric pancake stalls have become a new favorite in the kitchen due to their versatility and convenience. In addition to pancakes and toast, it also makes delicious cookies! This article will introduce in detail how to make biscuits in the electric biscuit stall, and attach the hot topics and hot content on the Internet in the past 10 days to provide you with more inspiration.
1. Basic steps for making biscuits at the electric biscuit stall
1.Prepare materials: Here are the basic ingredients needed to make cookies:
| Material | Dosage |
|---|---|
| Low gluten flour | 200g |
| butter | 100g |
| fine sugar | 80g |
| eggs | 1 |
| Vanilla extract | A little |
2.Make the dough: Mix softened butter and caster sugar and beat, add eggs and vanilla extract and stir evenly. Finally, sift in low-gluten flour and knead into a smooth dough.
3.Shaping and baking: Roll the dough into a thin sheet, press out the shape with a mold, put it into the preheated electric cake oven, select "Bake" mode, and bake for 10-15 minutes.
2. Hot topics and content on the entire network in the past 10 days
The following are hotly discussed topics on the Internet recently, which may provide you with more ideas for making cookies:
| hot topics | heat index | Related keywords |
|---|---|---|
| Healthy low sugar diet | ★★★★★ | Sugar substitute and sugar-free biscuits |
| Home baking craze | ★★★★☆ | Electric cake stall, DIY |
| Creative cookie shapes | ★★★☆☆ | Cartoons, holiday themes |
| Quick Breakfast Recipes | ★★★☆☆ | Portable and nutritious |
3. Tips and precautions for making biscuits at the electric cake stall
1.temperature control: The temperature of the electric cake setting is relatively high. It is recommended to choose the medium-low setting to prevent the biscuits from burning.
2.flipping technique: You can turn it over once during the baking process to ensure even coloring on both sides.
3.Creative matching: According to the health trends in hot topics, you can try using sugar substitutes or adding nuts, oats and other healthy ingredients.
4. Frequently Asked Questions
| question | Answer |
|---|---|
| What should I do if the biscuits are too hard? | It may be that the baking time is too long. It is recommended to shorten the time or lower the temperature. |
| How to save cookies? | After cooling, place in an airtight jar to avoid moisture. |
| How to reshape without mold? | You can cut it into pieces with a knife or roll it into rounds with your hands. |
5. Conclusion
Making biscuits at the electric biscuit stall is not only easy and fast, but also allows you to flexibly adjust the recipe according to personal preferences and popular trends. Whether it is a healthy low-sugar version or a creative style, it can be easily achieved. Come and try it!
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