How to make peeing shrimp: An inventory of popular practices and techniques on the Internet
In the past 10 days, the topic of "how to make peeing shrimp" has soared in popularity on major social platforms and food forums. As a star ingredient for summer late-night snacks, peeing shrimp has attracted much attention due to its delicious taste and various ways of cooking it. This article will combine popular discussions across the Internet to sort out the most popular cooking methods and practical tips for you.
1. Top 5 popular peeing shrimp recipes on the Internet
| Ranking | Method name | heat index | Core features |
|---|---|---|---|
| 1 | Salt and Pepper Pee Shrimp | 98.5 | Crispy on the outside, tender on the inside, salty and delicious |
| 2 | Fried Peeing Shrimp in Typhoon Shelter | 92.3 | Rich garlic flavor, golden and crispy |
| 3 | Steamed Pee Shrimp | 88.7 | Original flavor, healthy and low fat |
| 4 | Spicy piss shrimp | 85.2 | Spicy and delicious, appetizing and satisfying |
| 5 | Baked piss shrimp with cheese | 79.6 | Rich milk flavor, innovative way to eat |
2. Detailed recipe of the most popular Salt and Pepper Peeing Shrimp
Among the many recipes, salt and pepper peeing shrimp topped the list with a popularity rating of 98.5. Here are the best practices voted by netizens:
1.Ingredients preparation: 500g fresh pee shrimp, 15g salt and pepper powder, 20g minced garlic, 10g minced chili, appropriate amount of chopped green onion
2.Key steps:
- Wash and drain the peeing shrimp, and absorb the water with kitchen paper
- When the oil temperature reaches 180℃, deep-fry until golden brown (about 2 minutes)
- In another pot, sauté the minced garlic and chili until fragrant, add the fried shrimps and stir-fry quickly
- Sprinkle salt and pepper and chopped green onion, stir-fry evenly
3. Practical tips for purchasing and handling peeing shrimps
| project | Tips | Things to note |
|---|---|---|
| Shop | Choose live shrimp with hard, shiny shells | Avoid buying shrimp with black bellies |
| Clean | Soak in light salt water for 10 minutes and then scrub | Be careful to protect your hands from being scratched by shrimp spines |
| deal with | Trim off shrimp whiskers and sharp parts | Keep the shrimp yellow for more deliciousness |
| save | Live shrimp can be kept refrigerated for 2-3 hours | Not suitable for long-term storage |
4. Sharing of innovative eating methods by netizens
In the past week, food bloggers have tried innovative methods:
1.Thai spicy and sour peeing shrimp: Add fish sauce, lemon juice and lemongrass, refreshing and appetizing
2.Jinsha Salted Egg Yolk Peeing Shrimp: Coated with salted egg yolk sauce, it has a spicy texture and is particularly popular.
3.Air fryer version: Less oil and healthy, bake at 180℃ for 12 minutes, suitable for people who want to lose weight
5. Answers to Frequently Asked Questions about Cooking
Q: Why does my piss shrimp taste bitter?
A: It may be caused by the shrimp yellow spoilage or the frying time being too long.
Q: How to make shrimp meat more delicious?
A: It is recommended to cut a slit on the back of the shrimp to facilitate the penetration of seasonings.
Q: Can I make frozen peeing shrimp?
A: Yes, but the taste will be slightly worse. It is recommended to drain the water thoroughly after thawing.
Conclusion:
With the rise of late-night snack culture in summer, the practice of peeing shrimp continues to innovate. Whether it is traditional salt and pepper or creative ways of eating it, mastering the heat and seasoning is the key. It is recommended to choose the method that suits your personal taste and enjoy this summer delicacy. In the past week, related topics have been played more than 50 million times on Douyin, Xiaohongshu and other platforms, which shows its popularity.
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